|Posted by Mardi Selene Palos on December 15, 2018 at 11:00 PM|
Delightful flavor for those cold days!
Recipe By: Mardi Selene Palos
• 2 cups unsweetened vanilla almond milk
• 2 Nestle Hot Cocoa Mix packets
• ¼ teaspoon ground cinnamon
• ¼ teaspoon vanilla extract
Directions: Heat milk to boiling, then pour into extra large mug. Stir in cocoa mix, cinnamon and vanilla extract. Reheat if needed. Hot, smooth & creamy! Yummy and makes approximately 16 0unces of hot, delicious Mexican Hot Chocolate. Sit back… relax… take time for you.